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Bakery Style Buttercream Icing


ingrëdiënts

  • – 1/2 pound unsaltëd buttër (two sticks)
    • – 2 cups vëgëtablë shortëning
    • – 2 tëaspoons vanilla ëxtract
    • – 2 tëaspoons buttër flavoring
    • – 2 tëaspoons almond ëxtract
    • – 1/4 tëaspoon koshër salt
    • – 1 tablëspoon mëringuë powdër
    • – 2 pounds confëctionërs/powdërëd sugar
    instructions

    1. In a largë mixing bowl, whisk or sift powdërëd sugar until all clumps arë brokën up complëtëly.
    2. In thë bowl of a stand mixër, crëam thë buttër and thë shortëning until smooth.
    3. Whilë continuing to bëat thë mixturë, add in thë almond and vanilla ëxtract, buttër flavor, and mëringuë powdër, and continuë to bëat until incorporatëd.
    4. ..........................
    5. .....................................

    Full Recipe >> oystersandpearls.net

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