VEGAN CHICKEN COUSCOUS SOUP

This Vegan Chicken Couscous Soup is healthy, comforting and perfect for cold season. Next time you're feeling sick or it is a cold winter night, make this soup to feel warm and toasty.

Ingredients

• 1 tbsp olive oil
• 6 cloves garlic diced
• 1 tbsp fresh ginger
• 1 small yellow onion diced
• 2 large carrots diced
• 2 celery stalks diced
• 1/2 tbsp turmeric
• pepper to taste
• 6 cups vegan chicken broth*
• 1 cup pearl couscous dry
• 1 tsp fresh rosemary chopped
• 1 tsp fresh thyme chopped
• 10 oz vegan chicken strips** un-breaded and frozen

Instructions

• Heat olive oil in a large pot over medium heat. Add garlic, ginger, onion, carrots, celery, turmeric and pepper to the pot and stir to combine. Cook until onions begin to soften (3-5 minutes). 
• Add the broth, couscous, rosemary, thyme and chicken to the pot and stir to combine. Bring to a boil then lower heat and simmer for 20-30 minutes.
• Taste and adjust seasonings.***
• full recipe=====>>https://www.thissavoryvegan.com/vegan-chicken-couscous-soup/

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