Mac and Cheese is one of the BEST comfort foods out there in my honest opinion. I’m not talking about the packaged stuff, but rather the homemade goodness. It truly is special.
One of my favorite things about mac and cheese is that you rarely find someone who doesn’t like it- kids included. My picky eaters gobble this stuff up by the bowl full.
Ingredients
- ½ pound elbow macaroni
- 2 Tablespoons butter
- 2 Tablespoons flour
- 1½ cups milk
- 2 cups shredded sharp cheddar cheese
- 2 ounces cream cheese
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1 egg beaten
Instructions
- Preheat oven to 400 degrees F.
- Visit Homemade Mac and Cheese Bites https://www.chef-in-training.com/ For Full Instructions
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