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| Keto Butter Pecan Cookies |
Ingredients
- 1/2 cup unsalted butter softened
- 1/2 cup Swerve Sweetener
- 1 3/4 cups almond flour
- 2 tbsp coconut flour
- 1/2 tsp vanilla extract
- 1/2 tsp salt
- 1/2 cup chopped toasted pecans
Instructions
- heat the kitchen appliance to 325°F and line 2 horn-rimmed baking sheets with parchment paper.
- during a massive bowl, beat the butter and sweetener along till lightened and soft, concerning a pair of minutes. hammer in the almond flour, coconut flour, flavourer, and salt till well combined. Stir within the sliced pecans.
- Roll the dough into 1-inch balls and place a number of inches apart on the ready baking sheets. Flatten slightly with the palm of your hand.
- Bake five minutes then take away from the kitchen appliance and use a flat-bottomed glass to flatten once more to concerning ¼ in. thick. come back to the kitchen appliance and bake another ten to twelve minutes, till the sides square measure golden brown.
- take away and let cool fully. Store on the counter for four days and within the icebox then.
- Enjoy
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