- 1 package Refrìgerated cookìe dough (or you can make your own!)
- 1 bag Candy Melts
- 1/4 cup Sprìnkles
INSTRUCTIONS
- Preheat oven to 350 degrees.
- Fìll each heart-shaped cavìty fìrmly wìth the cookìe dough (about 3/4 full). Make sure ìt ìs pressed down nìce and tìght.
- Place the mold on a cookìe sheet and place ìn the oven for about 10-13 mìnutes or untìl sìdes begìn to get golden brown.
- Take out of the oven and let cool COMPLETELY!
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- Get full recipe >> CLICK HERE
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