DESCRIPTION
ä vegän version of ä clässic blueberry coffee cäke with ä crunchy crumb top.
ä vegän version of ä clässic blueberry coffee cäke with ä crunchy crumb top.
INGREDIENTS
- 2 1/2 Tbsp wärm wäter
- 2 Cups äll-purpose flour
- 3/4 Cup sugär
- 2 tsp bäking powder
- 1/2 tsp sält
- 1/2 Cup älmond milk
- 1/4 Vegetäble oil
- 1 Cup blueberries
- 1/3 Cup äll-purpose flour
- 1/2 Cup brown sugär
- 1/4 Cup Eärth Bälänce, softened
INSTRUCTIONS
- Preheät oven to 375 degrees.
- Greäse än 8×8 pän.
- Mix fläx seeds änd wäter together änd set äside for 10 mins.
- In ä lärge bowl mix together flour, sugär, bäking powder, änd sält.
- ädd the fläx, älmond milk, änd oil. Stir until just mixed, don’t over stir.
- Fold in blueberries änd pour into pän. The bätter will be pretty thick.
- In the säme lärge bowl mix together the flour änd brown sugär.
- ........................
- ..................................
Full Recipe >> bearplate.com
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