Honey Sesame Chicken

Honey Sesame Chicken is quick and easy recipe for weeknight dinner. Chicken breast stripes with sweet and spicy sauce and toasted sesame seeds, served over rice makes a delicious meal for your family.

Have you ever seen the movie „Forget Paris“ with Debra Winger and Billy Crystal? I always loved the part when Ellen (Debra) goes crazy about the fact that Mickey (Billy Crystal) always eats the same dish in restaurants!

I can’t exactly remember what dish it was, but the scene always reminded me about how my husband wondered about why I always order my favorite Honey Sesame Chicken in every restaurant!

Ingredients :

4 chicken breast-cut into strips
1 Tablespoon sesame seed oil
1 Tablespoon olive oil
2 Tablespoon soy sauce
2 teaspoon brown sugar
3 Tablespoon cornstarch
7 Tablespoon flour
1 teaspoon salt
1/2 teaspoon pepper
vegetable oil for cooking

For Sauce :

2 Tablespoon honey
2 Tablespoon sweet chili sauce
6 Tablespoon ketchup
salt to taste
1/2 cup water
sesame seeds- toasted

Instructions :

Cut chicken breasts into strips.
Combine soy sauce, sugar, sesame and olive oil, add chicken breast and marinate them for at least 1 hour (but you can leave them in marinade for a few hours if you have time)
Drain chicken.
Heat vegetable oil in a pan on medium heat.
Combine cornstarch, flour, salt and pepper.
Add chicken to flour mixture (don’t put all chicken at once, work in a few batches) toss it to cover each stripes with flour well, transfer to a pan and fry until golden brown.
To make the sauce in a medium sauce pan combine honey, chili sauce, ketchup and water, bring to a boil, reduce the heat and simmer until sauce starts to thicken.
Pour sauce over fried chicken, toss to coated all well, then sprinkle with toasted sesame seeds.

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Honey Sesame Chicken

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