INGREDIENTS- 3 tablespoons brown sugar
- ⅓ cup honey
- ½ cup ketchup
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 28 oz. fully cooked, frozen meatballs
INSTRUCTIONS- In a bowl, mix together the brown sugar, honey, ketchup, soy sauce and minced garlic. Add the meatballs and toss to cover with the sauce. Cook on low for 3-4 hours, stirring occasionally.
- Add salt and pepper if needed. If desired, top with sesame seeds, chopped parsley or cilantro. Serve as an appetizer or main dish over rice or as a sandwich.
source:https://lovetobeinthekitchen.com/2017/05/17/slow-cooker-honey-garlic-meatballs/
INGREDIENTS
- 3 tablespoons brown sugar
- ⅓ cup honey
- ½ cup ketchup
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 28 oz. fully cooked, frozen meatballs
INSTRUCTIONS
- In a bowl, mix together the brown sugar, honey, ketchup, soy sauce and minced garlic. Add the meatballs and toss to cover with the sauce. Cook on low for 3-4 hours, stirring occasionally.
- Add salt and pepper if needed. If desired, top with sesame seeds, chopped parsley or cilantro. Serve as an appetizer or main dish over rice or as a sandwich.
source:https://lovetobeinthekitchen.com/2017/05/17/slow-cooker-honey-garlic-meatballs/
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