These easy No Bake S’mores Cheesecake Bars are all you could ask for in a summer treat! Loaded with s’mores flavor without the fire OR baking! Just perfect for those hot summer months!
When I think of summer time eats and treats, I most often think of s’mores. I have shared lots of s’mores recipes over the years, many of them no bake. There’s a reason for that. Summer is hot people, especially here in Sacramento. No bake treats are essential, especially when they look and taste like these No Bake S’mores Cheesecake Bars.
Ingredients :
Graham Cracker Crust
- 1½ cups graham cracker crumbs
- ¼ cup granulated sugar
- 8 tablespoons Challenge unsalted butter
Marshmallow Cheesecake
- 3 8 oz packages of Challenge cream cheese
- 2 tbsp heavy whipping cream
- 2 cups miniature marshmallows
- 1 tsp vanilla extract
- ½ cup powdered sugar
Milk Chocolate Ganache
- 9.3 oz milk chocolate bars (6 - 1.55 oz bars)
- ⅓ cup heavy whipping cream
Topping
- 2 cups miniature marshmallows
Instructions :
Graham Cracker Crust
- Spray a 9-inch baking pan with cooking spray and line with parchment paper.
- Combine the graham cracker crumbs, sugar, and melted butter in a medium-size bowl and stir with a fork until the butter is fully incorporated.
- Press the crumbs onto the bottom of the prepared pan to create the crust.
- Refrigerate crust for at least 30 minutes
Marshmallow Cheesecake
- Beat cream cheese for 2 to 3 minutes on medium-high speed until light and fluffy.
- Add the heavy whipping cream and beat for an additional 2 minutes.
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full instruction : www.momontimeout.com
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