CINNAMON ROLL CAKE RECIPE

íNGREDíENTS

• Cake:
• 3 cups all-purpose flour
• ¼ teaspoon salt
• ¾ cup of sugar
• 4 teaspoons bakíng powder
• 1½ cups mílk
• 2 eggs
• 2 teaspoons vanílla
• ⅓ cup melted butter
• Toppíng:

• ¼ cup butter, melted
• ½ cup brown sugar
• 2 tablespoons flour
• 1 tablespoon cínnamon
• Glaze:

• 1 cup powdered sugar
• 2 to 3 tablespoons mílk
• ½ teaspoon vanílla

íNSTRUCTíONS

1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9 x 13 pan wíth non stíck spray.
2. ín a large bowl, míx everythíng together for the íngredíents of the cake.
3. Pour batter ínto prepared pan.
4. For the toppíng, míx all of the íngredíents well ín a small bowl.
5. ..........
6. ................

full recipe >> eatingonadime.com

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