Homemade 5-Ingredient Cannolis are impressive and SO easy!
Ingredients :
- 8 cannoli shells, homemade or store bought will work
- 2 cups ricotta cheese
- 1 cup confectioners’ sugar, plus extra for dusting
- 3/4 cup mini chocolate chips, divided
- 1 and 1/2 teaspoons pure vanilla extract
Optional:
- 2 teaspoons fresh orange zest
Instructions :
- Place the ricotta cheese into a fine mesh strainer and place it in the fridge to drain for at least 12 hours and up to 24 hours.
- When you’re ready to make the filling:
- In a large bowl combine the drained ricotta cheese, confectioners’ sugar, 1/4 cup of the mini chocolate chips, vanilla extract, and orange zest (if using); mix well. Using a spatula, carefully scrape the mixture into pastry bag fitted with a 1/2 inch open tip. Use at once, or refrigerate until needed; filling can be made up to 24 hours in advance.
- ...........
- ...............
- ...................
for full instructions : bakerbynature.com
0 Response to "5-Ingredient Cannolis"
Post a Comment