Weight Watchers Apple Bundt Cake

INGREDIENTS
Cake:

• 3 cups all-purpose flour
• 2 cups splenda sugar
• 1 tsp baking powder
• 3/4 tsp baking soda
• 1/2 tsp table salt
• 1/2 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1 cup 1% low-fat buttermilk
• 3 large eggs
• 1/3 cup canola oil
• 3 tsp lemon zest, grated
• 1/2 tsp vanilla extract
• 2 cups diced apples, cooked til soft

Glaze:

• 2 cups powdered sugar
• 2 tablespoons milk (or more if it is too thick)

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INSTRUCTIONS

1. Mix all “cake” ingredients with mixer until evenly blended.
2. Fold in cooked apples.
3. Grease/spray bundt pan with nonstick spray.
4. .....
5. .....
6. Get full recipe >> CLICK HERE

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