3 Ingredient Banana Oatmeal Cookies

INGREDIENTS

2 large ripe bananas
1 cup pure oatmeal or old fashioned
1/3 cup dark chocolate chips*

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INSTRUCTIONS

Preheat oven to 350F.
Line a baking sheet with parchment paper.
Give the oatmeal a quick spin in a food processor or mixer, for about 1-2 seconds. Do NOT turn the oatmeal into a fine flour if you want your cookies to have a nice, crumbly texture. This process is important for your cookies to hold together.
Pour all of your ingredients in a large bowl and mix thoroughly.
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