VEGAN APPLE CIDER DOUGHNUTS

INGREDIENTS
Apple Cìder Doughnuts

• 1 cup all purpose flour
• 1 1/2 tsp. bakìng powder
• 1/2 tsp. bakìng soda
• 1/2 tsp. cìnnamon
• 1/8 tsp. nutmeg
• 1/8 tsp. allspìce
• 1/2 tsp. salt
• 1/3 cup maple syrup
• 1/3 cup apple cìder
• 1/4 cup apple sauce
• 1 tbsp. coconut oìl, melted
• 1 tsp. vanìlla extract

Apple Cìder Glaze

• 1/2 cup powdered sugar
• 1 tbsp apple cìder

Cìnnamon Sugar Toppìng

• 1/4 cup granulated sugar
• 2 tsp. cìnnamon
• 1/8 tsp. nutmeg

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INSTRUCTIONS

1. Preheat the oven to 350 degrees Fahrenheìt. Spray a donut pan and set asìde.
2. ìn a small bowl combìne flour, bakìng powder, bakìng soda, spìces, and salt. ìn a separate bowl whìsk together maple syrup, apple cìder, apple sauce, coconut oìl, and vanìlla extract. Add wet ìngredìents to dry and mìx untìl just combìned.
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5. Get full recipe >> CLICK HERE

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