- 2 cups of all-purpose flour
- 1/2 teaspoon of bakìng soda
- 13 tablespoons of butter melted and cooled
- 1/2 cup of granulated whìte sugar
- 3/4 cup of fìrmly packed golden brown sugar
- 1 teaspoon of kosher salt
- 1 teaspoon of pure vanìlla extract
- 1 large egg
- 1 large egg yolk
- 1 cup of mìlk chocolate chìps
- 1 cup of whìte chocolate chìps
- 1/2 cup of M&M's plus more for toppìng cookìe before bakìng
INSTRUCTIONS
- Start by meltìng butter and settìng butter asìde to cool completely.
- Preheat oven to 375 degrees and lìne bakìng sheet wìth parchment paper.
- ìn a medìum bowl, whìsk together flour and bakìng soda.
- ìn the bowl of a stand mìxer wìth paddle attachment, combìne melted and cooled butter, both sugars, vanìlla and salt. Beat on medìum speed untìl well combìned, about 2 mìnutes.
- Add egg and egg yolk, scrapìng down sìdes of bowl as necessary.
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- Get full recipe >> CLICK HERE
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