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| Busy Day Soup |
Ingredients
- 1 lb ground beef
- 1 package onion soup mix
- 1 3/4 cup mixed frozen vegetables
- 5 cups water
- 1 28oz can diced tomatoes
- 1 cup macaroni, uncooked
Instructions
- In a giant soup pot, brown boeuf. Drain fat.
- Pour in water, onion soup combine and tomatoes with juice. Simmer for one hour on medium low.
- Add macaroni and frozen vegetables. Cook quarter-hour longer on medium heat. Serve hot.
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