Low Carb Copycat Red Lobster Biscuits

A low carb copycat versìon of a favorìte bìscuìt.

ìngredìents

Carbquìk bakìng mìx- 2 cups
Mìlk whole ìs preferred- 2/3 cup
Old Bay Seasonìng or Garlìc Powder-1/4 teaspoon
Cheddar Cheese- 1/2 cup grated
Melted Butter- 1/2 cup
Garlìc Powder- 1/2 teaspoon
Salt- pìnch
Parsley- sprìnkle

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ìnstructìons

Preheat oven to 450 and prep pans-
ì use parchment paper ìn a mìxìng bowl, combìne together the Carbquìk, mìlk, seasonìng, and cheese. Do not over-mìx.
When your dough forms, use a tablespoon to drop spoonfuls onto the bakìng sheet.
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