Ingredients
∙ Serves 8
Meat
- 4 cups Chicken, cooked
Produce
- 4 cups Broccoli florets
- 8 oz Cremini mushrooms
Pasta & grains
- 2 cups Rice, cooked
Baking & spices
- 4 tbsp All-purpose flour
- 1 Salt and pepper
Snacks
- 1 cup Plain or panko breadcrumbs or crushed ritz crackers
Dairy
- 10 tbsp Butter, unsalted
- 10 oz Cheddar, sharp
- 3 cups Whole milk
source:https://www.browneyedbaker.com/homemade-chicken-broccoli-rice-casserole/
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