If you haven’t already figured out by the title of this post, I found a delicious Veggie Pizza recipe! I pinned the recipe from allrecipes.com and used it to inspire me to create my own! If you’d love to follow me on Pinterest, I’m always pinning!!
The veggie pizza seemed to be a hit at the birthday party potluck picnic! Though unfortunately it ended up raining (AND spitting a little snow too – is this winter ever going to let up!?!), but the party was seamlessly moved inside. We played games while enjoying wonderful company and food.
Ingredients
Ingredients
- Crescent roll dough
- 1 block cream cheese
inherit; font-weight: inherit; line-height: inherit; margin: 0px 0px 0.25em; padding: 0px; vertical-align: baseline;">½ mayonnaise½-1 packet of dry Ranch dressing 1 head of raw broccoli 6-8 Baby tomatoes ¼ cup of shredded carrots 1 cup of shredded cheese ½ of a green, orange and red bell peppers
Instructions
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out the crescent roll dough onto a 9x13 inch baking sheet, and pinch together edges to form the pizza crust. Just make sure you actually pinch the triangular pieces together all the way
- ..................................
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