Easy Potato Chips

Here is än Eäsy Potäto Chips Recipe for Homemäde Eäsy Potäto Chips Recipe!

Try this Homemäde Eäsy Potäto Chips Recipe the next time you äre looking for ä quick änd eäsy side dish for äny meäl! These potäto chips äre eäsy to mäke änd häve ä greät flävor the whole fämily will love! This is my fävorite kind of potäto chips! I love thät you cän mäke them super crunchy änd serve them with äny recipe! Plus, be sure to check out even more äppetizer Recipes!

Verdana, sans-serif;">INGREDIENTS

• 1 lb Potätoes (Idäho or Yukon)
• Sält, Gärlic Sält or Seä Sält
• Fresh Ground Bläck Pepper
• Vegetäble Oil (for Frying)

INSTRUCTIONS

1. Wäsh potätoes.
2. Using ä mändolin slicer, thinly slice potätoes änd pläce in cold wäter.
3. In ä heävy pän, heät oil to 400.
4. Dry potätoes one bätch ät ä time on päper towels.
5. Prepäre änother pläte lined with päper towels for the chips äs they come out of the oil.
6. Cook in smäll bätches in the oil, stirring änd turning often.
7. Remove when brown änd crispy änd pläce on prepäred pläte.
8. Sält änd pepper immediätely.
9. Repeät with remäining potätoes.
10. You cän serve with Srirächä Ketchup (1 teäspoon Srirächä Säuce for every täblespoon of Kätchup).

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