CHICKEN FRIED STEAK WITH COUNTRY GRAV

Ingredients

∙ Serves 4

Meat

• 2 lbs Cube steak

Produce

• 1 tsp Onion powder

Refrigerated

• 1 Egg, large

Canned goods

• 1 1/2 cups Chicken or beef broth, low sodium

Baking & spices

• 1/2 tsp Cayenne pepper
• 1 1/4 cup Flour
• 1 Kosher salt and freshly ground black pepper
• 1/2 tsp Paprika, smoked
• 1 Salt and pepper

Oils & vinegars

• 2 tbsp Olive oil

Dairy

• 4 tbsp Butter
• 1 cup Milk

Liquids

• 1/4 cup Water

source:

https://www.recipegirl.com/chicken-fried-steak-with-country-gravy/

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