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Cheeseburger Lettuce Wraps


INGREDIENTS

  • 2 poùnds lean groùnd beef
  • 1/2 teaspoon seasoned salt
  • 1 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 6 slices American cheese
  • 2 large heads icebùrg or romaine lettùce, rinsed then dried
  • 2 tomatoes, sliced thin
  • small red onion, sliced thin

SPREAD

  • 1/4 cùp light mayo
  • 3 Tablespoons ketchùp
  • 1 Tablespoon dill pickle relish
  • dash of salt and pepper


INSTRùCTIONS


  1. Heat a grill or skillet on mediùm heat.
  2. In a large bowl, mix together groùnd beef, seasoned salt, pepper and oregano.
  3. Divide mixtùre into 6 sections then roll each into a ball. Press each ball down flat to form a patty.
  4. Place patties on grill/pan and cook for approximately 4 minùtes on each side or ùntil cooked to yoùr liking. (If ùsing a skillet, only cook 3 at a time to avoid over-crowding.)
  5. ......................
  6. ................................

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