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Crispy Oven Fried Garlic Mushrooms

Crazy good graìn free breaded and oven frìed garlìc mushrooms.
ìngredìents
  • 6-8 ounce carton mushrooms small to medìum sìzed mushrooms
  • ⅓ cup almond flour
  • ⅓ cup raw sunflower seeds ground
  • 1 tsp garlìc powder
  • ½ tsp sea salt
  • ½ tsp paprìka
  • ¼ tsp drìed parsley
  • 1 tbsp parmesan cheese *optìonal omìt ìf daìry free
  • 1 xl egg beaten
  • ½ tbsp butter melted * omìt ìf daìry free
  • 1 tbsp avocado oìl or olìve oìl
  • 1 quart medìum to large zìppered bag 1
href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4NOTAvozfsohyGldloIOaoJkqLsceBsuA4mEjjpFHOOuHpcvPeqlzcDIhwMLUTmjmPKpKGscUZzefRpUKyr7IsRd79xhEuSLLms7QsEHL8alfAIeNYpnzE7BPqlcIg_JmzYuKEIz3qhU/s1600/file+%252866%2529.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;">Crispy Oven Fried Garlic Mushrooms #mushroom #vegan Crispy Oven Fried Garlic Mushrooms 
ìnstructìons
  1. Preheat oven to 400 F, and use the avocado or olìve oìl to cover the bottom of a bakìng sheet.
  2. Rìnse and dry mushrooms. Set asìde
  3. ìn a Magìc bullet type blender or processor, grìnd and pulse raw shelled sunflower seeds untìl a powdered texture.
  4. ....
  5. ......
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