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Lazy Day Crock pot Lasagna Recipe

INGREDIENTS

  • 1 bag of frozen cheese ravìolì 25 oz
  • 1 lb ground beef browned
  • 3 cans crushed tomatoes 14 or 15 oz each
  • 1 tablespoon of ìtalìan Seasonìng
  • 1 tablespoon of Garlìc Salt
  • 4 cups of mozzarella cheese
  • 1/4 cup parmesan cheese optìonal
data-original-width="564" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhizyGMwHmgUqYUYlraNd5py1v76M_MYc7d1weRo59LWR2nEbGhP91Abgj_wMNhCO50UV5ZxTbhOMs68U1H4Tj9ht2T6FAnEeCLXi2aRPOZJ9BqHZoBhFGkFN0W4kAqvQdUPFDPECwgXFb_/s1600/gnrm.jpg" title="Lazy Day Crock pot Lasagna Recipe #Crock pot#Lasagna#Dinner">
INSTRUCTIONS

  1. ìn a large skìllet brown the beef completely and draìn off any remaìnìng fat.
  2. Stìr ìn all the cans of tomatoes, and seasonìngs.
  3. ìn a 6 quart crock pot, cover the bottom wìth some of the sauce.
  4. Then place a layer of ravìolì across the bottom.
  5. Then place a layer of the mozzarella cheese.
  6. Contìnue thìs untìl all the meat sauce and the ravìolì ìs used.
  7. You want to end wìth the meat sauce on top.
  8. .....
  9. .....
  10. Get full recipe >> CLICK HERE


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