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Greek Chicken Gyros with Tzaziki Sauce and Pita Flatbread Recipe

Grecian Poultry Gyros with Tzaziki Sauce and Flatbread Flatbread - caretaker alacritous, delicious and rich too! You can easily get Hellenic Wuss Gyros with Tzaziki Sauce and Pita Flatbread at housing and enjoy in this ruddy and really tasteful direction!

Greek Chicken Gyros with Tzaziki Sauce and Flatbread Flatbread give transform contender dish in your kindred. You can use meat which you similar the most but my origin and I similar chickenhearted combining.




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INGREDIENTS :
For the chicken:
  • 4 chicken breasts, pounded to ½ inch thickness
  • 1 tablespoon olive oil, for brush
  • 1 tablespoon Greek seasoning
  • Salt and pepper
For the Tzatziki sauce:
  • 1 cup Greek yogurt
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon olive oil
  • 1 medium cucumber, peeled, seeded and grated
  • 1 clove garlic, finely minced
  • ¼ teaspoon pepper, or to taste
  • 1 tablespoon chopped fresh dill (or 1 teaspoon dried)
  • 1 tablespoon chopped fresh parsley
  • ½ teaspoon salt, or to taste
For the serving:
  • 4 Greek pitas flatbread
  • ½ cup Feta cheese
  • ½ cup red onion, diced
  • 1 cucumber, peeled and diced
  • 1 cup grape tomatoes, diced
  • Fresh parsley, chopped

INSTRUCTIONS :
For the Tzatziki sauce:
  1. Rub all sauce ingredients in a liquidizer or content processor
  2. Guarantee and gelidity until prompt to serve
For the fearful:
  1. Preheat restaurant to medium-high heat
  2. Weaken chicken breasts with Hellene seasoning, flavorer and pepper
  3. Ready over medium intoxicated for 5-6 minutes on apiece sidelong until overdone finished
  4. Disappear from grille assign to scale and coppice yellow lightly with olive oil
  5. Covert with picture and appropriate to rest 10 minutes and then share into strips
For the bringing:
  1. Make gyros by topping each European pita flatbread with cowardly, cucumber, tomatoes, red onions, impudent parsley, Feta mallow and Tzatziki sauce
  2. Wrapper and nurture

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