Ingredients
∙ Serves 12
Refrigerated
- 4 Egg whites
Baking & Spices
- 2 cups All-purpose flour
- 1 tsp Baking powder
- 1/2 tsp Baking soda
- 1/8 tsp Salt
- 1/2 cup Shortening
- 1 3/4 cups Sugar
- 1 tsp Vanilla
Dairy
- 1 1/3 cups Buttermilk
source:https://www.nelliebellie.com/best-white-cake/
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