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Slow Cooker Honey Garlic Chicken



Ingredients

Chicken and Vegetables

  • 2 pounds chicken thighs, bone-in
  • 1 pound baby red potatoes halved
  • 1 pound carrots peeled
  • 1 cup onions chopped
  • 1 pound green beans trimmed
  • fresh parsley chopped, for serving optional
  • salt and pepper to taste

Honey Garlic Sauce

  • 1/3 cup honey
  • 1 tbsp garlic minced
  • 1/2 cup soy sauce low sodium recommended
  • 1/4 cup ketchup or tomato paste
  • 2 tsp dried oregano

Instructions

  1. In a small bowl, whisk together honey, garlic, soy sauce, oregano and ketchup.
  2. In a slow cooker, add chicken thighs, potatoes, carrots and onions and finally sauce mixture on top.
  3. Cover the slow cooker tightly and cook the "LOW" setting for 6-8 hours.
  4. Before serving, add the green beans and cook for another 15 minutes. Meanwhile, you may wish to broil the chicken for 2-3 minutes for a crispy skin.
  5. Remove the chicken and vegetables to serving plates.
  6. Spoon juices from the slow cooker on top and garnish on optional parsley. Serve and enjoy!
Source : https://tipbuzz.com

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