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LOW CARB GARLIC CHEDDAR CHEESE CRISPS


PREP TíME: 1 HOUR 32 MíNUTES COOK TíME: 1 HOUR 32 MíNUTES SERVíNGS: 10

íNGREDíENTS

  • 1 cup shredded cheddár cheese
  • 2 teáspoons gárlíc powder

íNSTRUCTíONS
  1. Preheát oven to 350 degrees
  2. Líne á bákíng sheet (or two) wíth párchment páper sheets.
  3. Usíng á meásuríng spoon, drop 1 tbsp píles of cheddár cheese ábout 2 ínches ápárt (the cheese wíll spreád so don't put them too close) on the bákíng sheet.
  4. Sprínkle gárlíc powder on eách, just á pínch.
  5. Báke for 5-8 mínutes (máy váry, keep á close eye on them).
  6. .......
  7. ...............
Full Intructions Click Here
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